Begagnad
Begagnad
From Nature to Plate: Seasonal Recipes from the Kitchin
- Utgiven: 2010
- ISBN: 9780297855934
- Sidor: 271 st
- Förlag: Orion Publishing Group
- Format: Bok
- Språk: Engelska
Om boken
Tom Kitchin's unique marriage of seasonal Scottish produce with the classical French technique has universal application. He is totally committed to fresh seasonal ingredients, cooked simply. His sumptuous cookbook is divided into four sections—Spring, Summer, Autumn, and Winter—and showcases the ingredients which are available and at their best each month of the calendar year. Edinburgh-born, he has spent more than 10 years working alongside three star chefs Pierre Koffman at La Tante Claire, Guy Savoy in Paris, and Alain Ducasse in Monte Carlo. This collection of recipes is peppered with personal stories and anecdotes from working with these culinary masters.
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Mer om From Nature to Plate: Seasonal Recipes from the Kitchin (2010)
2010 släpptes boken From Nature to Plate: Seasonal Recipes from the Kitchin skriven av Tom Kitchin. Den är skriven på engelska och består av 271 sidor. Förlaget bakom boken är Orion Publishing Group.
Köp boken From Nature to Plate: Seasonal Recipes from the Kitchin på Studentapan och spara pengar.
Referera till From Nature to Plate: Seasonal Recipes from the Kitchin
Harvard
Kitchin, T. (2010). From Nature to Plate: Seasonal Recipes from the Kitchin. Orion Publishing Group.
Oxford
Kitchin, Tom, From Nature to Plate: Seasonal Recipes from the Kitchin (Orion Publishing Group, 2010).
APA
Kitchin, T. (2010). From Nature to Plate: Seasonal Recipes from the Kitchin. Orion Publishing Group.
Vancouver
Kitchin T. From Nature to Plate: Seasonal Recipes from the Kitchin. Orion Publishing Group; 2010.
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