The BRC Global Standard for Food SafetyUpplaga 1
- Upplaga: 1a upplagan
- Utgiven: 2012
- ISBN: 9780470670651
- Sidor: 400 st
- Förlag: John Wiley & Sons
- Format: Häftad
- Språk: Engelska
Om boken
This book will offer companies in the food industry a comprehensive guide to preparing for a British Retail Consortium Standard evaluation (Issue 6). It will enable them to ensure that the correct systems are in place to achieve the Standard, and also that they present themselves in the best possible light during the audit process. It will also recommend the correct steps to take following evaluation and how to correct non-conformities. The book will be of interest not only to suppliers who are seeking certification for the first time but also to those already in the scheme, and are seeking to improve their grades.
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Mer om The BRC Global Standard for Food Safety (2012)
I augusti 2012 släpptes boken The BRC Global Standard for Food Safety skriven av Ron Kill. Det är den 1a upplagan av kursboken. Den är skriven på engelska och består av 400 sidor. Förlaget bakom boken är John Wiley & Sons som har sitt säte i Hoboken.
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Referera till The BRC Global Standard for Food Safety (Upplaga 1)
Harvard
Kill, R. (2012). The BRC Global Standard for Food Safety. 1:a uppl. John Wiley & Sons.
Oxford
Kill, Ron, The BRC Global Standard for Food Safety, 1 uppl. (John Wiley & Sons, 2012).
APA
Kill, R. (2012). The BRC Global Standard for Food Safety (1:a uppl.). John Wiley & Sons.
Vancouver
Kill R. The BRC Global Standard for Food Safety. 1:a uppl. John Wiley & Sons; 2012.
