Fundamentals of animal science Upplaga 2

FUNDAMENTALS OF ANIMAL SCIENCE is a research-based book that provides your students with balanced and comprehensive information on both companion animals, such as dogs and cats, and production animals such as horses, livestock, poultry and fish. This book provides an introductory overview on such key topics as animal production, rearing and products, and focuses on disciplines such as nutrition, reproduction, genetics and diseases. FUNDAMENTALS OF ANIMAL SCIENCE also includes sections on animal welfare, food safety, and how animals impact the environment. To foster classroom discussion and facilitate learning, this book presents related societal issues and discussion points for review and includes side bar definitions, multiple review questions, and illustrations that will help your students better understand the concepts of animal science. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.