Consuming Passions: The Anthropology of Eating
- Utgiven: 1980
- ISBN: 9780395294482
- Sidor: 279 st
- Förlag: Houghton Mifflin
- Format: Bok
- Språk: Engelska
Om boken
How people eat reveals to an astonishing degree all of the other qualities of their society. A look at an American fast-food restaurant is as diagnostic of culture as a New Guinea headhunter's shopping list of edible relatives. Beginning with an explanation of what happens to a steak dinner--and to you--when you eat it, Farb constructs a fascinating demonstration of the connections between eating habits and human behavior, explaining, for example, why Bantu society would unravel without beer, why Chinese don't drink milkshakes, and why Moslems and Jews abhor pork.
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Mer om Consuming Passions: The Anthropology of Eating (1980)
1980 släpptes boken Consuming Passions: The Anthropology of Eating skriven av Peter Farb, George J. Armelagos. Den är skriven på engelska och består av 279 sidor. Förlaget bakom boken är Houghton Mifflin.
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Referera till Consuming Passions: The Anthropology of Eating
Harvard
Farb, P. & Armelagos, G. J. (1980). Consuming Passions: The Anthropology of Eating. Houghton Mifflin.
Oxford
Farb, Peter & Armelagos, George J., Consuming Passions: The Anthropology of Eating (Houghton Mifflin, 1980).
APA
Farb, P., & Armelagos, G. J. (1980). Consuming Passions: The Anthropology of Eating. Houghton Mifflin.
Vancouver
Farb P, Armelagos GJ. Consuming Passions: The Anthropology of Eating. Houghton Mifflin; 1980.
