Food cultures in Sápmi : an interdisciplinary approach to the study of the heterogeneous cultural landscape of northern Fennoscandia AD 600–1900
- Utgiven: 2020
- ISBN: 9789179110642
- Förlag: Department of Archaeology and Classical Studies, Stockholm University
- Språk: Engelska
Om boken
2020 släpptes boken Food cultures in Sápmi : an interdisciplinary approach to the study of the heterogeneous cultural landscape of northern Fennoscandia AD 600–1900 skriven av Markus Fjellström. Den är skriven på engelska. Förlaget bakom boken är Department of Archaeology and Classical Studies, Stockholm University.
Köp boken Food cultures in Sápmi : an interdisciplinary approach to the study of the heterogeneous cultural landscape of northern Fennoscandia AD 600–1900 på Studentapan och spara pengar.
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Referera till Food cultures in Sápmi : an interdisciplinary approach to the study of the heterogeneous cultural landscape of northern Fennoscandia AD 600–1900
Harvard
Fjellström, M. (2020). Food cultures in Sápmi : an interdisciplinary approach to the study of the heterogeneous cultural landscape of northern Fennoscandia AD 600–1900. Department of Archaeology and Classical Studies, Stockholm University.
Oxford
Fjellström, Markus, Food cultures in Sápmi : an interdisciplinary approach to the study of the heterogeneous cultural landscape of northern Fennoscandia AD 600–1900 (Department of Archaeology and Classical Studies, Stockholm University, 2020).
APA
Fjellström, M. (2020). Food cultures in Sápmi : an interdisciplinary approach to the study of the heterogeneous cultural landscape of northern Fennoscandia AD 600–1900. Department of Archaeology and Classical Studies, Stockholm University.
Vancouver
Fjellström M. Food cultures in Sápmi : an interdisciplinary approach to the study of the heterogeneous cultural landscape of northern Fennoscandia AD 600–1900. Department of Archaeology and Classical Studies, Stockholm University; 2020.
